Commercial hunting could solve deer problem (Your letters)
If you order venison off of the menu at a restaurant, it’s likely coming from New Zealand. Allowing commercial sale of local venison is a more sustainable alternative because it would reduce transportation costs and emissions. As you can see from our various recipes on Deer-Chili, there are plenty of ways to cook venison! Why not make it more available in the United States?Commercial deer meat … …read more
